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Roll Cake
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Character: A harmony of feather-light rice chiffon sponge, silky Chantilly cream and fresh fruits.
Our Japanese-style roll cake balances a cloud-like rice chiffon sponge with a silky, decadent core of organic Chantilly cream and a vibrant burst of seasonal fruits. It is an elegant harmony of clean, simple flavors that lets the exceptional quality of our local dairy shine through.
Ingredients: Egg White, Sugar, Rice Flour, Butter, Heavy Cream, White Chocolate, Fresh Fruits